Packer Palate Brooklyn New York Cookbook Volume 3



Packer Palate Volume 3
The Packer Collegiate Institute
Brooklyn NY

This third volume in the Packer Palate cookbook series contains more than 300 recipes contributed by parents, students, alumnae, faculty, staff and members of the community. The artwork in the book was contributed by students.

Contents include: Appetizers; Soups; Salads, Sauces and Relishes; Breakfast and Brunch; Breads and Muffins; Fish and Seafood; Poultry; Meat; Pasta and Grains; Vegetables; Cookies, Bars and Sweets; Cakes, Pies and Frozen Desserts, Friends, Artists, Index.

Book is in very good condition with some light cover wear, some of the pages are indented at the top. Binding is tight and pages are clean, appears unused.

Publisher: Packer Collegiate Institute
Date: 2004
Pages: 387
Format: Softcover, spiral binding


SOLD: Hopewell Heritage Cookbook Huntersville North Carolina






Hopewell Heritage Cookbook
Hopewell Presbyterian Church
Huntersville, North Carolina

Contains recipes submitted by the Presbyterian Women of Hopewell Presbyterian Church in Huntersville, North Carolina. 


Contents include: Appetizers and Beverages; Bread; Eggs, Cheese and Pasta; Entrees (Meat, Seafood and Poultry); Salads and Salad Dressings; Soups and Sandwiches; Sweets (Cakes and Frostings, Candies and Cookies, Desserts, Pies); Side Dishes (Jellies, Pickles, Relishes, Vegetables)

Book is in very good condition - there is an inscription inside front cover. I saw 3 or 4 pages that were folded at the upper corner. Binding is tight and pages are clean.

Publisher: Presbyterian Women's Organization, Hopewell Presbyterian Church
Date: 1990
Pages: 278
Format: Hardcover, plastic spiral binding