St. Lukes Episcopal Church Cookbook Offerings Past and Present Salisbury NC

Offerings Past and Present
St. Lukes Episcopal Church
Salisbury, NC

Contains recipes compiled by The Episcopal Church Women, St. Luke's Episcopal Church, Salisbury, North Carolina, published in 1984.

Contents:

Appetizers and Soups
Beverages
Salads and Salad Dressings
Breads
Cheese, Eggs and Pasta
Seafood
Meats (Beef, Lamb, Pork)
Poultry and Game
Casseroles
Vegetables
Desserts (Cakes, Cookies and Candies, Pies, Miscellaneous Desserts)
Et Cetera
Group Cooking

The cookbook also contains some recipes from "Mary and Martha Guild Cookbook" (1937). These recipes are marked with an asterisk.

I have three copies of this cookbook. All have some light wear to the covers - some scuffing, light soiling, and fading to the colored areas. The binding is tight and pages are clean except for age discoloration around the edges. Other than the cover wear, these books appear to be unused.


* Publisher: The Episcopal Church Women
* Date: 1984
* Pages: 360
* Format: Hardcover, plastic spiral binding

Cabarrus County North Carolina Cookbook Kitchen Keepsakes

Kitchen Keepsakes from Cabarrus
Cabarrus County, North Carolina

Contains recipes compiled by Cabarrus County employees.

Contents:

Appetizers and Beverages
Soups and Salads
Main Dishes
Vegetables and Side Dishes
Breads and Rolls
Desserts
Cookies and Candy
This & That

In good condition with light cover wear. The binding is tight and pages are clean.


* Publisher: Morris Press
* Date: 2007
* Pages: 163
* Format: Hardcover, plastic spiral binding

Sharon United Methodist Church Cookbook Charlotte NC Sharon Shares Again

Sharon Shares Again
United Methodist Women
Sharon United Methodist Church
Charlotte, North Carolina

Contains recipes compiled by the United Methodist Women of Sharon United Methodist Church in Charlotte, North Carolina.

If you are familiar with the Charlotte area, this is the Church that is located across from Southpark Mall.

Contents:
Appetizers and Beverages
Breads and Spreads
Soups and Salads
Vegetables
Meats and Main Dishes
Desserts
Microwave

In good condition, some light cover wear, light soiling to covers, and some light scribbling on title page - see images. Binding is tight, pages clean except as noted.

* Publisher: Cookbook Publishers
* Date: 1987
* Pages: 185
* Format: Softcover, plastic spiral binding

Charlotte NC Church Cookbook Plaza Presbyterian Church Homemade by Us

Homemade by Us
Plaza Presbyterian Church
Charlotte, North Carolina

Contains recipes compiled by members.

Contents:

Appetizers, Pickles and Relishes
Soups, Salads and Sauces
Meats and Main Dishes
Vegetables
Breads, Rolls and Pastries
Cakes, Cookies and Desserts
Beverages, Microwave and Miscellaneous

In good condition with light cover wear, some creasing to covers. The binding is tight and pages are clean. The first page of the book, which was the title page is missing. Most likely it contained an inscription. There is some creasing to the tabbed pages that begin each section.


* Publisher: Fundcraft
* Date: Not dated
* Pages: 106
* Format: Softcover, plastic spiral binding

Cooking with Faith North Carolina Cookbook Lutheran Church

Cooking with Faith Cookbook
Faith Evangelical Lutheran Church
South Main Street
Faith, North Carolina
1990

Cookbook is in very good condition with light cover wear. One tear at bottom of binding, back cover. Pages are clean and binding is tight. Appears rarely used.

Produced by the Faith Evangelical Lutheran Church, the cookbook contains: Appetizers, Pickles and Relishes; Soups, Salads and Vegetables; Main Dishes; Breads, Pastries, Pies; Cakes, Cookies, Desserts; Beverages, Miscellaneous; Low Cholesterol.

Recipes include: Clam Chowder, Frozen Strawberry Salad, Green Pea Salad, Chicken Pan Pie, Cream Cheese Chicken Biscuits, Best Roast Beef Ever, Breakfast Pizza, Railroad Corn Bread Pie, Corn and Bacon Spoon Bread, Brown Sugar Pound Cake...

* Publisher: Cookbook Publishers
* Date: 1990
* Pages: 150
* Format: Softcover, plastic spiral binding

The Gaijin Gourmet Yokohama International School Japan Cookbook Vintage 1970

The Gaijin Gourmet
A Collection of International Recipes Both Plain and Fancy
Submitted by Parents and Friends of the Yokohama International School
Yokohama, Japan
Second Edition January 1970

Interesting cookbook contains recipes submitted by friends and parents of the Yokohama International School in Yokohama, Japan. There are also pages with advertisements scattered throughout.

Contents
Foreword
Acknowledgments
Clarifications
Weights and Measures
Substitutions
So You Made an Error
Hints
English -Japanese Names for Common Foods

Basic Recipes
Meats
Rice Dishes
Salads
Soups
Fish
Shellfish
Chinese Dishes
Japanese Dishes
Indian Recipes
Chicken Recipes
Eggs
Sauces and Dressings
Cheese Dishes
Spreads and Dips
Vegetable Dishes
Breads
Cakes, Frostings and Fillings
Drop Cookies
Bars, Squares and Brownies
Shortbreads
Cookies
Pastry (Pies, Crusts and Fillings)
Dessert
Confections, etc.

This book, published in 1970 is in good condition but does have some wear. There is a clear plastic cover over the book, but there does appear to be some soiling under the plastic. The plastic cover does not come off. You can see in the images, the dark blue pages next to the title page has rubbed off onto the title page near the binding. The same is true for the last page of the book, also pictured. That page is and advertisement. Other than that, the book is fine - pages are clean and binding is tight.

Publisher: Tonan Taipu
Format: Hardcover
Year: 1970 (Second Edition)
Pages: 221