175 Years of Cooking
Zion Baptist Church
Shelby, North Carolina
Contains recipes compiled by members. Contents
Appetizers, Pickles, Relishes
Soups, Salads, Vegetables
Main Dishes
Breads, Rolls, Pastries
Cakes, Cookies, Desserts
Candy, Jelly, Preserves
Beverages, Microwave, Miscellaneous
Very good condition with light cover wear. Binding is tight and pages are clean.
1992, Cookbook Publishers, Softcover, Plastic Spiral Binding, 186 pages.
The Grecian Plate Cookbook
Compiled by The Hellenic Ladies Society of St. Barbara Greek Orthodox Church
Durham, North Carolina
Learn to create unique and traditional dishes that reflect the
distinctively Greek way of life. Clear and concise recipes. Includes
menus, low-cal and Lenten recipes. Featured in the Cookbook Corner of
Good Housekeeping Magazine, honored as Cookbook of the Month in March
1988 and winner of the 1985 R.T. French Tastemaker Award.
Contents have been scanned and included with the images in this listing.
This cookbook was published in 1984; this is the eighth printing in
1999.
Book is in excellent condition with light shelf wear to the covers. Binding is tight and pages are clean, appears unused.
* Publisher: Wimmer
* Date: 1984 (8th printing 1999)
* Pages: 256
* Format: Hardcover, Plastic binding
The Chinese Hawaiian Cookbook
Patti Loo
Contents: Sauces, Appetizers, Poultry, Meat, Rice and Noodles, Seafood, Soups, Eggs, Salads, Vegetables, Desserts.
Published in 1979, this is the second printing (1980). The book is in
good condition with some light cover wear, and some age discoloration to
back cover edge, original price sticker on back cover, edgewear,
scratches to front cover. Inside front cover is an "World's Fair
September 10, 1982" in ink. Binding is tight and pages are clean.
* Publisher: W.W. Distributors
* Date: 1979 (2nd printing 1980)
* Pages: 151
* Format: Softcover, Plastic binding
A Taste of Harmony Recipe Collection
A Product of Seminole Warhawk Band and the Seminole Band Aides Boosters
Seminole, Florida
Contains recipes compiled by members. Contents:
Breakfasts
Appetizers
Beverages
Soups and Salads (includes Pasta and Rice)
Main Dishes (Beef, Chicken, Pork, Seafood, Misc)
Vegetables
Biscuits, Muffins and Breads
Desserts (Cakes, Cookies, Pies, Misc.)
Cookbook measures approximately 8 1/2" x 11", so the printing is large.
There is some cover wear, including some creasing, scuffing and
soiling. Please see images. In addition, previous owner's name and date
are written in ink on introduction page. Other than that, pages are
clean and binding is tight.
* Publisher: Seminole Warhawk Band Aides Boosters
* Date: 2004
* Format: Softcover, plastic spiral binding
* Pages: 169
River Road Recipes
The Textbook of Louisiana Cuisine
The Junior League of Baton Rouge
With over 600 recipes, featuring both classic Creole and Cajun cuisine,
River Road Recipes is one of the nation's best-selling community
cookbook series. Considered by many to be the "textbook of Louisiana
cooking", and according to the New York Times: “If there were community
cookbook awards, the Oscar for best performance would go hands down to
RIVER ROAD RECIPES"
Contents have been scanned and included with the images in this listing.
Hardcover book has some light cover wear including some scratches to the
cover and original price sticker on back cover. Binding is tight and
pages are clean. There is what appears to be some light water damage
(slight bending) to the bottom of the first few pages. Does not detract
at all, barely noticeable (visible in 5th image).
Originally published in 1959, this edition is the 71st printing, May, 1997. Wimmer Press, Hardcover, 270 pages.
Atlanta Cooknotes
The Junior League of Atlanta
This cookbook from the Junior League of Atlanta is illustrated with
color sketches of prominent locations in Atlanta along with historical
notes. Contains over 700 recipes - each one has been tested at least
twice.
Great for novices or experienced chefs, the book features tabbed
references and the beginning of each section contains a page of cooking
tips. Inducted into the McIlhenny Hall of Fame, an honor given for
community cookbook sales that exceed 100,000 copies.
Contents have been scanned and included with the images in this listing.
In very good condition, hardcover cookbook has some light cover wear
including some corner bumps and scratches. Binding is tight and pages
are clean.
Published in 1982, this edition is the 7th printing, June 1993. Published by Wimmer, Hardcover, 440 pages.
Ocracoke Cookbook
Traditional and Contemporary Recipes contributed by Old Timers, Part Timers, New Timers and their Families, Friends and Visitors
Published by the United Methodist Women of Ocracoke Island, the cookbook
contains a brief history of Ocracoke Island, and the following
sections:
Appetizers
Breads, Muffins and Biscuits
Cakes
Candies
Cookies
Custards, Puddings, Fruit Desserts and Preserves
Meats, Poultry and Main Dish Casseroles
Pies
Salads, Fresh and Fruity
Seafoods
Vegetables
In very good condition with some cover wear, including some light
smudging to front cover, some edgewear and corner bends. Binding is
tight and pages are clean. There is some crinkling to the bottom of some
of the pages (see images) - they may have gotten wet at one time, but
it is minimal.
Not Dated, United Methodist Women of Ocracoke Island, Softcover, 118 pages.
