A Collection of International Recipes Both Plain and Fancy
Submitted by Parents and Friends of the Yokohama International School
Yokohama, Japan
Second Edition January 1970
Interesting cookbook contains recipes submitted by friends and parents of the Yokohama International School in Yokohama, Japan. There are also pages with advertisements scattered throughout.
Contents
Foreword
Acknowledgments
Clarifications
Weights and Measures
Substitutions
So You Made an Error
Hints
English -Japanese Names for Common Foods
Basic Recipes
Meats
Rice Dishes
Salads
Soups
Fish
Shellfish
Chinese Dishes
Japanese Dishes
Indian Recipes
Chicken Recipes
Eggs
Sauces and Dressings
Cheese Dishes
Spreads and Dips
Vegetable Dishes
Breads
Cakes, Frostings and Fillings
Drop Cookies
Bars, Squares and Brownies
Shortbreads
Cookies
Pastry (Pies, Crusts and Fillings)
Dessert
Confections, etc.
This book, published in 1970 is in good condition but does have some wear. There is a clear plastic cover over the book, but there does appear to be some soiling under the plastic. The plastic cover does not come off. You can see in the images, the dark blue pages next to the title page has rubbed off onto the title page near the binding. The same is true for the last page of the book, also pictured. That page is and advertisement. Other than that, the book is fine - pages are clean and binding is tight.
Publisher: Tonan Taipu
Format: Hardcover
Year: 1970 (Second Edition)
Pages: 221
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