North Carolina's Historic Restaurants and Their Recipes
Dawn O'Brien
Book covers 50 historic restaurants and includes more than 150 of their
recipes for snacks, appetizers, soups, breads, salads, sandwiches, main
courses, desserts. Among the recipes: Steak and Oyster Pie, Chicken
Pecan, Noodle Pudding, Chocolate Chess Pie, Rhubarb Pie.
Excellent condition with some light wear to dust jacket. Binding is tight and pages are clean.
Publisher: Blair
Date: 1983
Pages: 205
Format: Hardcover, dust jacket
ISBN: 0895870347
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